The Best and Easiest Bolognese
A delicious and quick pasta bolognese that will please the whole family.
Ingredients
- 1 lb ground beef
- 1 jar classic Marinara sauce
- 1 lb pasta of your choice
- 1/2 onion, diced
- 1 tbsp brown sugar
- salt to taste
Instructions
- Brown ground beef in a large pot, breaking it up into small pieces with a wooden spoon. Drain grease and return to pot.
- While ground beef browns, heat another large pot of salted water and cook pasta according to instructions until al dente.
- Add marinara sauce, diced onion and brown sugar to pot with browned ground beef and let simmer until warmed through. Add a little salt to taste until it *sings*